Meet the Team

Since July 18th 2019

다년 간의 국내 및 해외 호텔 경험이 풍부한 강동희 바 디렉터의 지휘 하에 ‘2018 월드클래스 코리아’ 우승자 김진환 바텐더가 만드는  signature cocktail과 유학파 출신 배상조 셰프가 선보이는 인터내셔널 비스트로 메뉴를 맛볼 수 있으며 낮과 밤 다른 매력으로 서울을 대표하는 품격과 F&B  서비스를 제공합니다.

Chief manager Daniel Kang, who has plenty of hospitality experience from both Korea and overseas, leads the team by delivering highest caliber services, while ‘World Class’ bartender competition winner Jay Kim is the front man for creative mixology. In addition, chef Ian Bae from Australia serves up tasty bites to provide the complete package for everyone.

강동희 / Daniel Kang

Chief Manager

Ritz Carlton, Osaka, Head Mixologist / Assistant Manager
Lord Bar, Seoul, Beverage Manager
Spice Temple, Melbourne, Bartender
JW Marriott Dongdaemun Square Seoul, Super Visor

김진환 / Jay Kim

Beverage Manager

Bar Musk, Seoul, Head Bartender / Manager
Coffee Bar K, Seoul, Head Bartender / Manager
2018 Diageo World Class Bartender of the Year

배상조 / Ian Bae

Head Chef

Bistro Guillaume, Melbourne, Chef de Partie
Kensington Street Social, Sydney, Chef de Partie
Andiamo Trattoria, Sydney, Chef de Partie

한선희 / Stella Han

Manager

Marriott Executive Apartment, F&B Captain
JW Marriott Dongdaemun Square Seoul,

F&B Senior Server
Hotel Capital, Restaurant Captain